By Kumar, S. (Eds.)
This publication includes eight chapters concentrating on new mechanisms to urge and keep an eye on the standard regulate of plant-based medicinal drugs. the significance of those concepts within the standardization of multi-component, plant-based formulations can also be mentioned. to be had In Print
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Extra resources for Analytical techniques for natural product research
Journal of Supercritical Fluids 16, 33–42. Y. R. (2003) Effects of solvent and temperature on pressurized liquid extraction of anthocyanins and total phenolics from dried red grape skin. Journal of Agricultural and Food Chemistry 51, 5207–5213. G. and Yarden, O. ). Journal of the Science of Food and Agriculture 85, 406–412. Kaufmann, B. and Christen, P. (2002) Recent extraction techniques for natural products: microwave-assisted extraction and pressurised solvent extraction. Phytochemical Analysis 13, 105–113.
J. (1993) Evaluation of drying agents for off-line supercritical fluid extraction. Journal of Chromatography A 657, 413–427. , Cravotto, G. and Perego, P. (2010) Extraction of phenolics from Vitis vinifera wastes using non-conventional techniques. Food Engineering 100, 50–55. W. S. (2006) Supercritical carbon dioxide and its application in the extraction of active principles from plant materials. Asian Journal of Pharmaceutical Sciences 1, 59–71. V. and Chemat, F. (2004) Comparison of conventional and ultrasound assisted extraction of carvone and limonene from caraway seeds.
2001) reported the influence of various operating parameters, for example microwave power, solvent and irradiation time, on the recovery of azadirachtin-related limonoids (AZRL) from the seed kernel, seed shell, leaf and leaf stem of the neem tree. The extraction efficiency of MASE was compared with conventional extraction methods. MASE enhanced the extraction of AZRL from different parts possessing microstructure. Solvent also influenced the selectivity of microwave-assisted extraction. , 2002).