By R. BOERINGA (Eds.)
Substitute agriculture and guy; heritage, realisation and association of the file; the level of different agriculture; review of the explicit ideologies on wich the choice equipment of agriculture are dependent; Cultivation equipment; Animal husbrandry; illnesses, pests and weeds; Kilogram yields; the standard of goods cultivated by means of substitute tools; harm to the surroundings as a effects of alternative and conservational agricultural tools; evaluate; Conclusiones and recommendatios for reasearch; Cultivation methods. Read more...
summary: replacement agriculture and guy; heritage, realisation and association of the file; the level of other agriculture; evaluate of the explicit ideologies on wich the choice tools of agriculture are established; Cultivation equipment; Animal husbrandry; illnesses, pests and weeds; Kilogram yields; the standard of goods cultivated by means of substitute equipment; harm to the surroundings as a effects of other and conservational agricultural tools; evaluate; Conclusiones and recommendatios for reasearch; Cultivation equipment
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Extra info for Alternative Methods of Agriculture
The connection with negative effects is however not always directly to be As a result, compensatory measures are often necessary, which if accountable to agriculture may make it much more expensive. An example of this is manure, which ought to be the basis of health, though it is currently seen as harmful to the environment, soil and water as well as air. This is a result of our aliena- tion from natural functions, due to specialisation, the enforced protein diet fed to the animals which produce the manure, and the use of chemicals given to soil, plant or animal are to be found in the manure.
5). This unusual "thermodynamic" consideration may be explained in two ways. During life metabolic processes take place which are primarily conducted by the reduction of internal energy (oxidation processes). Because of the fact that the living organism provides warmth and energy, it may be assumed that the entropy of the living system diminishes. In death, disturbances arise in the systems which have forced matter to perform its functions within the living organism. Membranes become more permeable and so forth.
These perspectives may be rigorously worked out in nutritional and educational knowledge. It should be noted that the autonomy of the various functions ought not to lead to a schematic separation of their areas of operation. It concerns an integral (holistic) concept. The linage of the tripartite man can also supply perspectives for distinctions to be made in social relationships (862). The nerves and senses area largely centred in the head is then the expression of the cognitive forces. The central area of respiration and blood circulation is the image of the interaction of the above forces in emotional life.